Easy Red Easy Red Velvet Cake

• 1 Butter cake mix White or yellow
• 1 oz red food coloring
• 3 tbsp. cocoa

Cream Cheese Icing

• 1 8 OZ pkg. cream cheese, softened
• 1/2 stick butter/margarine
• 1 lb. powdered sugar
• 1/2 cup nuts, chopped
• 1 tsp. vanilla

Prepare cake mix as directed. Add food coloring and cocoa; bake [follow cake mix directions for temp, time, etc.].  Cool before icing.  Beat cream cheese & butter until smooth. Add sugar; mix well add vanilla. Spread over cake & sprinkle w chopped nuts